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Salata bulgareasca PDF Print E-mail
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Written by Administrator   
Saturday, 30 June 2007
4 portii
Timp de pregatire: 15 min


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Salata bulgareasca

Ingrediente:

  • 1 salata verde
  • 2 oua
  • 100 g sunca de Praga
  • 2 castraveti verzi, potriviti
  • 4 rosii
  • 50 g masline
  • 1 ardei gras, curatat de seminte si cotor
  • 100 g brinza telemea
  • 5 linguri de ulei
  • 5 linguri de otet
  • sare, piper, dupa gust
Mod de preparare:
Fierbeti ouale timp de 8 minute.
Spalati rosiile si castravetii, taiati-i rondele si puneti-i intr-un castron. Adaugati apoi sunca, frunzele de salata si ardeii, toate taiate fisii lungi, subtiri.
Adaugati branza taiata cubulete mici si ouale taiate rondele, cubulete etc.
Adaugati maslinele intregi, otet, ulei, sare si piper, dupa gust.

Amestecati si ornati.
Last Updated ( Sunday, 30 September 2007 )
 
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